LIVE Wild Caught Maine Mussels
Sold in 2 lb bag $10
($5.00/lb)
Refrigerate live shellfish promptly and properly; live clams, mussels and oysters should be stored at 35-40 degrees Fahrenheit under well-ventilated refrigeration, not in air-tight bags or containers, or in water. Be sure to remove any dead / open shellfish promptly.